Cooking? Cooking! with Agak-agak

honestly, i am not really a good cook.

if i were to cook something i would just...

errr...

yes.

i go to the internet, search for a recipe and...

"agak-agak"

well if it is just fried fish or fried egg or fried vegetable or fried whatever i wouldnt need to go to the internet.

but if i were to cook other Malay food, eg:

Rendang Daging

(Beef Rendang)

or

Ayam Masak Lemak Cili Api

(Chicken Cook Fat Chilli Fire. pfft. Pa-nana?)

yes, i definitely need the specific guide on what i need for ingredients;

but i do not really need to know

how much do i put those ingredients in the cooking or

how long do i need to cook them.

in Malay cooking;

we would just

"agak-agak"

and the dish would turn out just right.